GE Recipes

Triple Berry Strawberry Pie

<< More Recipes

Makes: 8 servings

Ingredients

  • 1 package refrigerated pie crust
  • 3/4 cup sugar
  • 1/3-cup cornstarch
  • 1-1/2 cup sliced strawberries
  • 1-cup fresh blueberries
  • 1-cup fresh raspberries
  • 1 teaspoon lemon zest
  • 1 tablespoon lime juice
  • 1 egg white, slightly beaten (for top crust)
  • 1 can cherry pie filling

Preparation

1. Preheat oven to 350 F.

2. Prepare pie crust according to directions.

3. Mix all ingredients and pour into pie shell.

4. Use a top crust or lattice if desired. Brush egg white on top crust.

5. Bake for 30 to 40 minutes until crust is golden brown.