GARLICKY GREEN BEANS AND TOMATOES
Garlicky Green Beans and Tomatoes
This satisfying green bean side dish takes advantage of our new Roasted Green Bean mode.
4-6 Servings
10 minutes prep time, 14-16 minutes cook time
INGREDIENTS
12 ounces fresh green beans, washed and ends trimmed
10 ounces cherry or grape tomatoes
2-3 cloves of garlic
1 TBS olive oil
½ tsp kosher salt such as Diamond Crystal or ¼ tsp table salt
INSTRUCTIONS
- Place green beans on sheet pan.
- Slice tomatoes in half lengthwise and add to sheet pan
- Peel garlic and cut into slivers. Add to sheet pan.
- Add olive oil and salt.
- Toss to coat everything with oil and distribute in a single layer across the pan.
- Cook using “Roasted Vegetables Green beans” mode, following on-screen instructions for rack position placement.
- When timer expires, stir and check doneness. Green beans will still be crisp with a fresh flavor. If you prefer softer green beans use the “+1min” option to continue cooking until desired doneness is achieved.
- Transfer to a serving dish and enjoy.
This recipe was created specifically for our GE Profile™ Ranges and Ovens with Holiday Precision Cooking Modes. Method and results may differ on other ovens.
Unlock More with GE Profile Connect +
GE Profile Connect + ensures your smart appliance is always up to date. Simply connect your appliance to your home WiFi through our free SmartHQ app to manage your smart appliance, receive alerts, and download the latest GE Profile Connect + software updates as soon as they are available.