SPICY FIG & PROSCIUTTO PIZZA WITH ARUGULA

1 ball of pizza dough, large enough for a 9-inch pizza

Olive oil

5 tablespoons chili fig spread

1 ½ cups shredded mozzarella cheese

2 cups arugula, washed

1 tablespoon fresh lemon juice

4-5 slices prosciutto

Salt

Pepper

Parmesan cheese, shaved

Stretch the pizza dough into a circle to fit a 9” pizza pan.

Spread the fig preserves evenly over the dough. Top dough with an even layer of mozzarella. Place pizza pan in the Smart Oven and set to Pizza mode 450 for 20 minutes. Cook until crust is golden and the cheese is bubbly.

Remove pizza from Smart Oven and allow to cool for 5 minutes.

While the pizza is resting, combine arugula, lemon juice, 1 tablespoon olive oil, salt and pepper in a medium bowl. Toss to combine.

Top the cooked pizza with the arugula salad, prosciutto and big flakes of parmesan cheese. Serve immediately.